A personal chef has gone viral this week after sharing a “day within the life” working as a live-in chef within the Hamptons.
Meredith is an expert chef and recipe developer recognized on TikTok as @wishbonekitchen. In a video that has been seen greater than 13m occasions, Meredith took her followers by way of her whole workday as she ready meals for a household residing in New York’s rich seashore neighborhood, the Hamptons.
After starting her day at 6.45am, Meredith’s workday as a live-in chef didn’t conclude till greater than 16 hours later, at round midnight. All through the day, she ready shakshuka and in a single day oats for breakfast, a skirt steak dish for lunch, a lavish cheese board, and lamb chops for dinner.
To not point out she went grocery procuring, cleaned the kitchen, and stayed up till midnight modifying a video. Meredith added that she has labored as her employer’s non-public chef for 3 years, and sits down with them to eat for each meal.
She additionally couldn’t begin her morning and not using a “crisp” Eating regimen Coke for breakfast, adopted by yet one more through the day.
Within the feedback part, she clarified that she pays lease for an condominium in New York Metropolis, however stays with the household within the Hamptons on the weekends.
“Cute little 17 hour work day,” she captioned the TikTok video.
The viral video sparked many reactions on-line, particularly from those that had been amazed at how lengthy her workday was.
“I hope you’re being compensated very well. That’s quite a lot of work,” commented one viewer.
“That is why individuals shouldn’t really feel dangerous that they’ll’t work, handle children, and cook dinner and clear,” stated another person. “This alone is a full time job!”
“Is that this on a regular basis???? That many hours,” stated one other amazed TikTok consumer.
In the meantime, others may solely concentrate on the luxurious of getting a non-public chef in your house: “The extremely wealthy are actually residing fully totally different lives than us huh”.
Meredith’s feedback part was crammed with questions from viewers who wished to be taught extra about her job as a non-public chef, so she posted a follow-up video on Monday “to set the file straight” about her lengthy workdays.
“Sure, I get days off,” she stated within the following TikTok video. “That was my Saturday schedule. I try this on Fridays, Saturdays and Sundays, June by way of September – plus additional days for holidays and stuff. Then, through the week, I’ll return to town, take a while to relaxation, spend a while engaged on my web site growing new recipes.”
“Additionally, quite a lot of you guys are actually pressed concerning the Eating regimen Coke for breakfast,” she jokingly added. “Primary, loosen up. Quantity two, I’m really a Eating regimen Physician Pepper lady.”